Recipe submitted by Jessica
2 cans Chicken Broth
Dash of Black Pepper
4 medium Carrots, sliced
2 stalks Celery, sliced
1 1/2 cups uncooked wheat noodles
1 can Chunk Chicken (I use Costco)
Heat broth, pepper, carrots and celery in large saucepan over med-high heat and bring to a boil. Stir in noodles and chicken and reduce to medium heat. Cook 10 minutes or until noodles are tender, stirring often.
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