Recipe submitted by Brian
Recipe taken from Health.com
Ingredients
2 tablespoons semisweet chocolate chips
1 small banana, peeled and cut into 1-inch chunks
Preparation
1. Place chocolate chips in a heavy-duty zip-top plastic bag or small microwave-safe bowl. Microwave at HIGH 1 minute or until chocolate melts. Dip banana pieces in chocolate.
Nutritional Information
Calories per serving:
190
Fat per serving:
7g
Saturated fat per serving:
4g
Monounsaturated fat per serving:
2g
Polyunsaturated fat per serving:
.5g
Protein per serving:
2g
Carbohydrates per serving:
36g
Fiber per serving:
4g
Cholesterol per serving:
0mg
Sodium per serving:
0mg
Rs per serving:
4g
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