Recipe submitted by Sharee Jeffs
24 oz. broccoli florets
3 T. olive oil
4 cloves garlic, minced
kosher salt and pepper to taste
1/4 c. grated Parmesan cheese
lemon juice
Preheat oven to 425. Lightly oil a baking sheet. Place broccoli in a single layer. Add olive oil and garlic. Season with salt and pepper. Toss to combine. Place in the over and bake for 10-12 minutes or until tender.
Serve immediately, sprinkled with lemon juice and Parmesan cheese.
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